Christmas menu

 

Starters

Brine.
Our salad with vegetables and dried blue whiting.
Tasting of traditional and artisanal sausages from La Marina.
Christmas soup.

Cocas (to choose one)

Fua coca with caramelized onion.
Vegetables tomacat coca.
Sergi coca: with meat, tomato, cheakpeas and cabbage.

Main (to choose one)

Fideuá with Dénia shrimp and hedgehogs (2px.).
Traditional seasonal paella (2px.).
A banda paella (2px).
Pularda stewed with mushrooms.
Segureño lamb shoulder baked in a wood oven.
Crawfish crepe.
Stew cannelloni.
Mushroom crepe.

Desert

Pumpkin and carrob chocolate coca.

  • gluten
  • crustaceos
  • huevos
  • pescado
  • cacahuetes
  • lacteos
  • altramuces
  • moluscos
Christmas menu
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